Not only how much water, but in which state
Water in a solid is not all the same. Some is tightly bound to the material, some is loosely held, and some moves almost freely. These states behave differently: free water drives hydrolysis, caking and poor flow, while bound water can be harmless. A measurement that separates them says more about stability than the total water content alone.
Where it is used
- Excipients such as celluloses, starches and sugars
- Hygroscopic active ingredients
- Granules, blends and tablets
- Freeze-dried products
- Capsule shells, gelatin and plant-based
Typical tasks are checking incoming materials, following moisture uptake at different humidities, choosing packaging, and relating the state of the water to stability or mechanical properties such as the softening of a capsule shell.
Different mobility, different signal
The signals of water in different states fade at different speeds, so one measurement separates them. A calibration for the material turns the signals into amounts. Powders in closed glass vials can often be measured through the glass, so hygroscopic materials stay sealed.
What it adds
- Non-destructive, with little or no sample preparation
- Hygroscopic materials can stay in their closed container
- Shows the state of the water, not only the total
- The same sample can be followed during humidity studies
Points that matter in practice
- Karl Fischer titration remains the reference for the total water content and for trace water, and it is the natural reference for the calibration
- How water is divided into states is partly a matter of the model used. Validate it against another property that matters to you
- Very low water contents and very small samples limit what can be measured
- Paramagnetic impurities shorten relaxation times, and the sample temperature must be controlled
- Calibrate for each material, because the signal per unit of water depends on it
From your materials to a routine method
Send or bring representative samples. MSY Consulting runs feasibility measurements, plans the calibration against your reference method, and trains your team until the measurement is part of your routine.
Let's talk about your application
Send an email describing your instrument and your application, and you will get a reply.
contact@msyconsulting.euMSY CONSULTING SAS · Wissembourg, France · LinkedIn